Seafood Restaurant in Halifax Waterfront
Key Business Facts
Situated on Halifax’s iconic waterfront, this seafood restaurant is a favorite among locals and tourists. It specializes in fresh Atlantic seafood, including lobster, scallops, and oysters, paired with fine wines. The restaurant features a stylish dining area with waterfront views, a fully equipped kitchen, and a bar. It has strong online reviews and a loyal customer base. Growth opportunities include expanding catering services and hosting private events.
The Halifax market continues to be a growing destination for entrepreneurs, investors, and franchise operators seeking new opportunities.
Population: 215,000
GDP: $24,500
Median Age: 34.0
Population Growth Rate: 2.30%
Major Industries: Aerospace, Defense, Engineering, Biotechnology, Manufacturing
Entrepreneurship Rate: 8.50%
Number of SMEs: 8,500
Number of Franchises: 350
- Cash Flow: CAD$260,000
- Gross Revenue: CAD$2,100,000
- EBITDA: CAD$230,000
- Inventory: CAD$70000
- Monthly Rent: CAD$15,000
- Category: Restaurants and Food » Other Restaurants and Food
- Established: 2011
- Employees: 20