Our franchise is a fast-casual restaurant that features Buffalo-style chicken wings that are Halal and hormone- and antibiotic-free, varying in degrees of spiciness. To bring our authentic food and sauces to customers, our restaurants are generally located in densely populated suburban or urban areas, increasing visibility and building brand awareness through location alone. Restaurants typically need between 800 and 1,500 square feet. This reach is then extended through delivery and off-premise dining, allowing franchisees to cater to additional demand in the market in which they operate.