La Fabrique de Bagel is all about product quality. Our old-fashioned, Montréal-style bagels are kettle boiled with honey and then baked to golden perfection. We use only natural ingredients to prepare our high-quality baked goods, because we understand the importance of quality.

Behind the success of La Fabrique de Bagel Montréal is the contribution made by our franchisees, who not only believe in the banner but bring it to life day in and day out. Our franchisees are involved at all levels of management of these restaurant-cafés. They supervise their teams, pass on unique know-how and uphold superior quality standards.